Mussels are a clean and nutritious source of protein, which can be sustainably farmed with no negative impact on the environment. Aside from being a great source of omega 3 fatty acids, zinc, and folate, they exceed the recommended daily intake levels of selenium, iodine, and iron.
Ingredients:
Organic NZ mussels (30%)
Onion
Garlic
Organic coconut oil
Vinegar
Tomatoes
Parsley
Organic spices
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